Olive Oil Extra Virgin Cold Pressed 500ml

฿599.00

SKU: OI-010 Categories: ,

19 in stock

Olive Oil

Olive oil is cold-pressed from ripe olives mechanically without using high heat or chemicals. Olive oil is a pure fat it contains no protein or carbohydrates (including fiber or sugar). Most of its fat is made up of heart-healthy monounsaturated fats, with a small amount of polyunsaturated fat and saturated fat.

Here are some of the most exciting research-backed health benefits:

  1. Packed with polyphenols.

Polyphenols benefit health, in part, because they combat oxidative stress—a type of stress within the body that damages lipids, proteins, and DNA in a way that contributes to heart disease, cancer, diabetes, and dementia.

  1. Supports healthy memory + brain function.

Extra virgin olive oil’s polyphenols—particularly oleocanthal—function as potent antioxidants that may help counter this effect. A 2019 study on animals found that oleocanthal-rich olive oil helped restore healthy blood-brain barrier function and reduce neuro-inflammation in a way that may slow the progression of Alzheimer’s.

  1. Combats pain + inflammation.

Olive oil may be a particularly good addition to your diet if you suffer from arthritis or another chronic inflammatory condition. Extra virgin olive oil also contains the polyphenol oleocanthal, which has demonstrated anti-inflammatory properties similar to ibuprofen.

  1. Boost bone health + strength.

Inflammation in the body can actually turn on osteoclast cells, which break down bone, but researchers speculate that olive oil’s anti-inflammatory polyphenols may trigger mechanisms that help prevent bone breakdown and stimulate bone formation.

  1. Supports a healthy gut microbiome.

Olive oil’s polyphenols may reduce inflammation of the GI tract and foster the growth of good bacteria, according to a 2019 review. Specifically, researchers found that eating about 1.5 tablespoons of extra virgin olive oil per day helped elevate populations of healthy bifidobacterial in the gut.

One problem you may run into with olive oil is weight gain if you were to eat too much. Because olive oil comes with so many health benefits, it can be easy to assume that the more you eat, the better you’ll feel. But be sure to remember that it is an oil with about 120 calories per tablespoon, so overeating it can lead to weight gain. Because it’s so calorie-dense for such a small amount, it can also be easy to overuse.

 

Source:

https://www.everydayhealth.com/diet-nutrition/diet/olive-oil-nutrition-benefits-beauty-uses-top-sellers-more/

https://www.aboutoliveoil.org/12-surprising-health-benefits-of-olive-oil